Gift Cards Now Available!!

Gift cards are now available, please call us for more information 401-453-3660

Restaurant Hours

Lunch

   

Tue - Fri

 

11:30am - 3:00pm

Sat

 

12:00pm - 3:00pm

     

Dinner

   

Sun - Thu

 

5:00pm - 10:00pm

Fri - Sat

 

5:00pm - 10:30pm

 

- CLOSED ON MONDAY -

Specialties

  Lunch Dinner
CHICKEN CASHEW NUTS
8.25 12.25
Sauté with cashew nuts, zucchini, summer squash, mushrooms, snow peas, red peppers and scallions  
CHICKEN/PORK GINGER
8.00 12.00
Sautéed sliced chicken or pork with assorted mushrooms, baby corns, onions, ginger, red peppers and scallions  
CHICKEN PINEAPPLE
8.00 12.00
Sautéed with pineapple chunks, snow peas, tomatoes, onions, summer squash and a touch of curry powder  
PINE NUTS CHICKEN
8.25 12.25
Sautéed with pineapple and assorted fresh vegetables in ginger sauce, garnished with pine nuts  
TAMARIND CHICKEN
8.00 12.00
Sautéed chicken, bamboo shoot, mushroom, baby corn, snow pea, pepper in mild tamarind sauce  
CHICKEN/SHRIMP GARLIC
8.00/8.75 12.00/13.00
Sautéed chicken or shrimp, summer squash, onion, carrots, zucchini, and tomato, in a delicious honey garlic sauce  
CHICKEN/BEEF BASIL
8.00/8.50 12.00/12.75
Sautéed chicken or beef with basil , mushrooms, chili peppers, bell peppers, string beans, onions and scallions, in a garlicky hot spicy sauce  
SIAM BARBECUED CHICKEN
12.50 12.50
Boneless chicken breast marinated in home made herbs and spices, accompanied with grilled vegetables  
PAKARANG GARDEN
8.00 12.00
Boiled chicken, broccoli, cauliflower, string beans, and carrots, served with peanut sauce  
BEEF WITH BROCCOLI
8.50 12.75
Sautéed beef with broccoli, straw mushrooms, and carrots, in a light brown sauce  
BANGKOK BEEF PLATTER
8.50 12.75
Sautéed slice beef sirloin with baby corns, tomatoes, oyster mushrooms, ginger and green peppers in brown pineapple sauce  
HOT BEEF PLATTER
8.75 12.95
Sauté beef with snow peas, tofu, mushrooms, baby corns, carrots, peppers, cashew nuts, scallions and chili paste  
HONEY PORK
8.00 12.00
Marinated thin sliced pork loin pan-fried with mushrooms, snow peas, and green peas in dark honey soy sauce  
WILD BOAR BASIL
8.00 12.00
Sautéed pork with peppercorn, mushroom, string bean, red peppers, and basil leaves, with red curry paste  
ROYAL DUCK
9.25 16.75
Half crispy duck with black mushrooms, snow peas, baby corns and carrots in rich brown ginger sauce, garnished with cashew nuts  
TAMARIND DUCK
9.25 16.00
Slices of roasted duck stir-fried with snow peas, baby corns, green peppers, mushrooms, bamboo shoots in our house special tamarind sauce  
HOME STYLE DUCK
9.25 16.75
Crispy roasted duck toped with basil leaves, ginger, mushrooms, onions, red pepper, and scallions in a chili pepper sauce  
DANCING SQUID
8.75 13.00
Sautéed calamari with bell peppers, string beans, onions, mushrooms and basil, in a garlicky hot spicy sauce  
SHRIMP HIMAPARN
9.00 13.25
Succulent shrimp sautéed with cashew nuts, snow peas, baby corns, summer squash, zucchini, assorted mushrooms, peppers and scallions with a mild chili paste  
SHRIMP IN THE GARDEN
8.75 13.00
Sauté shrimp with assorted fresh vegetables in a light brown sauce  
PLA RAD PRIK
9.25 14.50
Fried cod filet topped with basil, peppers, onions, and crispy Chinese broccoli in a hot and spicy tamarind sauce  
SALMON GINGER
9.25 15.50
Sautéed slice salmon with ginger, asparagus, onion, carrot, black mushrooms, red pepper, and scallions, in a spicy ginger sauce  
SWEET & SOUR FISH
9.25 14.5
Sautéed sea scallops with sliced bamboo shoots, snow peas, baby corn, mushrooms, and red peppers, with a hot chili sauce  
SCALLOP AND EGGPLANT
9.50 16.50
Fresh sea scallops sautéed with oriental eggplant, basil, and red pepper, in a black bean sauce  
SEAFOOD VOLCANO
9.95 18.95
Stir fried shrimp, scallops, mussels, and squid, in a hot chili garlic sauce, with onion, scallion, mushroom, bell pepper, snow pea, baby corn, and basil  
HOME STYLE VEGETABLES
7.75 11.25
Sautéed assorted fresh vegetables, in a light brown sauce with a touch of garlic  
VEGETABLE CURRY
7.75 11.25
Sautéed assorted fresh vegetables with tofu, in red curry sauce  
ESSENCE GARDEN
7.75 11.25
Boiled assorted fresh vegetables, accompanied with house special peanut sauce  
indicate spicy